This last weekend Green Apple had the privilege of catering the 20th anniversary of the Good Samaritan Episcopal Church in Sammamish. Guests started the evening off with delicious hors d'oeuvres; tray passed Spanakopita and Fresh Tomato Bruschetta! The congregation then sat down to a family style meal that started off with Green Apple's "Northwest Salad", which includes greens, fresh herbs, crisp sliced apples, fresh berries and blue cheese tossed in balsamic vinaigrette. The main dish was Chicken Marsala (Chicken Breast stuffed with Gruyere and Dried Cherries and topped with Marsala Cream Sauce) and the sides included Green Beans with Roasted Shallots and Lemon Zest, as well as Penne Pasta with Wild Mushrooms, Fresh Spinach, Peas and Cracked Garlic. While this all was a delicious selection for the adults attending the event, many children seem to think Chicken Marsala is little too adventurous for their palates. As always, not a detail is left out when planning our menu and Green Apple had thought of this issue. Kids were delighted to dine on House-made Chicken Strips with Honey Mustard Dipping Sauce as well as House-made Mac and Three Cheese. Children's side dishes included Applesauce Cups and Carrot and Celery Sticks with Ranch Dipping Sauce. At the end of the meal the entire congregation had Green Apple's famous Decadent Brownies and Lemon Bars for dessert! Working with the Good Samaritan Episcopal Church was truly a joy and an honor! Check out the the photos from the event in the space below:
Table setting at the Church with Wine Table in the background
The dining room
Another view of the beautiful table set up
Green Apple Events & Catering Menu for the evening
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